Spring rolls often come in two varieties: the fried versions that contain mostly vegetarian items, and the fresh spring rolls that originated in Vietnam, which usually contain shrimp, vegetables, and goes well with peanut sauce. The former version enjoys wider popularity in other countries, though they both have their merits.
We offer spring rolls that serve as appetizers and sides! Our spring rolls pair well with a variety of our menu items, from our barbecue plates to our Mexican fusion options to our other sides. The combination of our spring rolls with our other foods serves to further our mission of providing quality fusion food that people from all walks of life can enjoy.